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Addictive Mixed Berry Muffins

Totally Addictive Mixed Berry Muffins

Some mornings we are that grab and go kind of family. We’re often on the go and our kids have after school activities they are involved in that often leave us begging for more time in our day. I like to keep things easy and fresh when it comes to feeding my kids. These mixed berry muffins are totally addictive and my kids are big fans of muffins and I know this recipe will be a hit with your family too! 
 Addictive Mixed Berry Muffins

Mixed Berry Yogurt Muffins Recipe 

Ingredients –

  • 3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon quality salt
  • 1 and ¼ cup packed brown sugar
  • ½ cup soft butter
  • ½ cup soft coconut oil
  • 2.5 cups mixed berries (I used frozen blueberries and raspberries)
  •  2/3 cup quality yogurt, we used a 5.3oz container of Siggi’s mixed berry and acai
  • 2 eggs OR ¼ cup milk/plant based milk mixed with 2 tablespoons flax meal*
  • muffin papers

 Addictive Mixed Berry MuffinsThis makes 12 standard sized muffins that are a little bit larger than average muffins (these tall muffin papers allow for the bigger muffin). *I make this recipe with warm plant milk and flax meal to avoid eggs and it comes out perfectly every time! Addictive Mixed Berry MuffinsMix the milk with the flax meal and let sit for about 5 minutes to thicken. In the mean time preheat the oven to 350 degrees. Using a stand mixer, combine and cream together the brown sugar, flax & milk mixture, butter & coconut oil. Then add in the yogurt. Slowly mix in the dry ingredients. Then you will fold in the berries. Addictive Mixed Berry MuffinsSpoon the batter into your greased muffin pan or into muffin papers. Bake for 30 to 32 minutes or until the toothpick check is clear. Allow to cool for at least a few minutes before jumping in. These freeze beautifully. Enjoy these on the go or for a quick and easy breakfast. My kiddos are huge fans of these too! They are so soft and moist! Totally Addictive Mixed Berry Muffins

 

10 Comments

  1. Jeane Campbell on February 11, 2018 at 8:05 am

    Making a batch today.. will be great all week for hubby and me.



  2. Kristina Prewitt on February 10, 2018 at 7:44 pm

    We tried this recipe out today and it was a hit! Thanks again for sharing!!!



  3. Sarah L on February 9, 2018 at 8:55 pm

    Very yummy, healthy and oh, so pretty.



  4. Katherine S on February 8, 2018 at 11:25 am

    My son would love these. They look cute and delicious



  5. Jeane Campbell on February 4, 2018 at 8:54 am

    These would be a hit on a weekend that I have my grandkids here!. They would love making them. Totally doable! And I have most of the ingredients here in the house



  6. Dandi D on February 2, 2018 at 5:06 am

    These look so amazing and I want to try them for breakfast soon!



  7. Kristina Prewitt on January 27, 2018 at 7:14 pm

    These look delicious. Definitely beats cold cereal in the mornings!



  8. Faith Daniel on January 26, 2018 at 7:46 am

    These look delicious! I’m definitely going to try these! Thanks for sharing!



  9. Shelly I on January 24, 2018 at 2:07 pm

    These look fantastic! My daughters would LOVE these. I like the addition of the yogurt and flax meal. I add ground flax or chia in a lit of my muffin or bread recipes. Thanks for sharing.



  10. Sarah B on January 23, 2018 at 2:21 pm

    These look so good! I have been wanting to make some muffins for breakfast. I still have some blackberries in the fridge! I will have to give this recipe a try.