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The Ultimate Cheesy Breakfast Omelet

There’s nothing quite like a good breakfast omelet and there’s nothing quite like veggies, bacon, and cheesy golden eggs all cooked together. Usually for brunch we make a mixture of things but what better way to enjoy all the breakfast items you love than in an omelet.

I wanted to share one of y favorite ways to use Velveeta block cheese or better known as liquid gold in this ultimate omelet recipe.

Cheesy Bacon Avocado Ultimate Breakfast Omelet 

  • 4 eggs
  • 2 slices of bacon
  • 1.4 cup Velveeta
  • 1/2 cup chopped broccoli
  • 1/4 cup chopped green onion
  • 1 avocado
  • 2 cups of chopped potatoes

Since this omelet is an ultimate omelet I have to say you have to make the potatoes. I used my mandolin to chop the pieces small and then cooked the breakfast fries in my fryer. I also baked my bacon at this time to create my own bacon bits. After cooking the potatoes in the fryer for 5 minutes they were perfectly golden.

I also melted my Velveeta cheese on the stove at this time. You’ll want all of your omelet items prepped and ready for cooking.

I used my omelet pan and heated up the pan before adding the eggs. If you don’t have an omelet pan use a small skillet or pan to cook the eggs. You’ll want your pan to be nice and hot so your eggs aren’t runny or take too long to cook.

I simply layered in bits of my ingredients including the potatoes and bacon. Once I added the Velveeta cheese I simply folded the omelet and cooked on both sides.

The results were a deliciously cheesy ultimate breakfast omelet.

Velveeta asked me if I knew any Liquid Gold Diggers. I’ll know more soon once they taste these dishes! Why? Because Liquid Gold Diggers love the Liquid Gold of Velveeta.

Disclosure: Compensation was provided by Velveeta via Glam Media. The opinions expressed herein are those of the author and are not indicative of the opinions or positions of Velveeta.


  1. Mary Withrow on June 22, 2013 at 12:50 am

    We love Omelets and I always try to get as many veggies in as possible, lol. Velvetta truly makes a Omelet! I really love chopped green onions too, so this is my kind of Omelet!

  2. Richard Hicks on June 13, 2013 at 12:42 am

    Omlets are my favorite and this is one I must give a try.

  3. April C. on June 7, 2013 at 7:39 pm

    That looks so delicious!

  4. Stacey B on May 29, 2013 at 12:29 pm

  5. Lisa Davis on May 27, 2013 at 9:31 am

    This looks really good, easy to make and I think my daughters would enjoy it. Pinned! 🙂

  6. deanna on May 18, 2013 at 10:43 am

    ohmygosh…I think we’re having breakfast for dinner tonight!

  7. Priscilla Benavides on May 14, 2013 at 2:56 pm

    This recipe looks very delicious, I love that it has avocado in it the most!

  8. Laura Jacobson on May 12, 2013 at 3:05 pm

    Oh this looks really good! We love Omelets…and often make them for dinner too!

  9. stephanie s on May 1, 2013 at 5:34 am

    I loved this and all the seniors after prom did too.

  10. Sarah L on April 29, 2013 at 3:33 pm

    I always add avocado to my omelets if I have some in the house. I’d use Munster cheese for mine.

  11. Keely Hostetter on April 25, 2013 at 12:05 pm

    Yum! We love avacado, never put them on eggs though. Will have to try

  12. judy gardner on April 24, 2013 at 5:35 pm

    i am not a big fan of eggs, but this sounds delicious! thank you for sharing!

  13. Jeffrey on April 24, 2013 at 3:12 am

    Great combo, this should keep you going at least till lunch! Can’t go wrong with BACON!

  14. LaVonne on April 23, 2013 at 9:17 pm

    Great photos! Your food posts just keep getting prettier and prettier! I love omelets and had a potato and cheese omelet for dinner 🙂

    • Kristin on April 25, 2013 at 9:20 pm

      Thanks! It was really good!

  15. Jessica Goodman on April 23, 2013 at 1:44 pm

    This looks really good. I love omelets.

  16. Sara Bruce on April 23, 2013 at 1:22 pm

    This looks really really good, seems healthy too, may have to give this a try, especially since I love omelets, and haven’t had one in a while!

  17. Lolita on April 23, 2013 at 12:10 pm

    Yumm! Have some boys that would go for this!

  18. Tammy S on April 23, 2013 at 11:08 am

    This looks so good. There is nothing like the creamy goodness of Velveeta cheese. It makes everything takes so much better.

  19. Amy Orvin on April 23, 2013 at 5:35 am

    It looks so super delicious! I want to make this for breakfast! Thanks for sharing the recipe.

  20. Sandy VanHoey on April 23, 2013 at 3:56 am

    I haven’t made an omelet in awhile and this has me in the mood to make one soon. It looks great!

  21. Janet W. on April 23, 2013 at 2:48 am

    This looks delicious! What a great way to start my day! I love omelets!

  22. Sara on April 22, 2013 at 11:36 pm

    Yum! I’d never thought to add velveeta to an omelet! Yours looks delicious!

  23. Nichol on April 22, 2013 at 6:52 pm

    I am an omelet lover. They are my favorite days of the week. I have to say everything you add in sounds delish. And yes, Velveeta was my favorite for years, than I got healthy;)

  24. Wendy @ ABCs and Garden Peas on April 22, 2013 at 6:46 pm

    I always hated eggs until I was pregnant, and now I still like them! I’d love this with the avocado, and maybe a little hot sauce.