Tyson® Grilled & Ready® Chicken Amore Pasta Recipe & Other Perfect Recipes For Valentine’s Day
Happy Valentine’s Day! Looking for a romantic recipe to celebrate the evening? Check out Hungry Girl Lisa Lillien’s guilt-free and delicious date-night dishes! Her recipes are great because you can now skip the hassle (and high cost) of a restaurant and spoil your sweetie with an (easy) romantic meal made just for two! Lisa’s simple and delicious recipes below ensure less time spent cooking and more time cuddling with your sweetheart. I especially love how each of these recipes are made using Tyson® Grilled & Ready®chicken that’s not only 98% fat free and has no preservatives- but it’s pre-prepared and ready for your use.
I decided to put one of the Hungry Girl recipes to the test a recipe I know my whole family would enjoy! What do you get when you mix Grilled & Ready® chicken breast chunks with creamy tomato soup, Italian seasonings and portabella mushrooms? An Italian dish that will make you fall in amore. Created by Hungry Girl Lisa Lillien HERE.
Chicken Amore Pasta
6 ounces Grilled & Ready® Chunks
1 cup creamy tomato soup
1/2 cup fat-free sour cream
2 tablespoons fresh basil, chopped
1/4 teaspoon Italian seasoning
4 cups broccoli cole slaw
1 cup portabella mushroom
cut into bite sized pieces
In a medium bowl, thoroughly mix soup with sour cream. Stir in basil and Italian seasoning.
Bring a large skillet sprayed with nonstick spray to medium-high heat. Add broccoli slaw and 1/2 cup water. Cover and cook until fully softened, 10 to 12 minutes. Uncover and, if needed, cook and stir until water has evaporated, 2 to 3 minutes.
Transfer slaw to a large bowl and blot away excess moisture.
Remove skillet from heat, re-spray and return to medium-high heat. Add mushrooms and cook and stir until softened, about 5 minutes.
Meanwhile prepare Grilled & Ready Chicken Breast Chunks according to package directions.
Add chicken, soup mixture and slaw to the skillet. Cook and stir until hot and well mixed, 1 to 2 minutes.
Need other recipe ideas? Try these easy to make recipes for Valentine’s Day tonight.
Spice up the Night with Hungry Girl’s WOWOW! Kung Pao
Looking to heat things up? This is your dish! Packed with flavor that will make your significant other literally go “wow” and want to kiss the chef immediately! Hungry Girl’s WOWOW! Kung Pao is packed with flavor, pre-cooked grilled chicken (saves you time on cooking so there’s more time for cuddling), veggies and some other secret ingredients. You’ll never do Chinese take-out again!
1. To make the sauce, in a medium bowl, combine cornstarch with 2 tablespoons water, and stir to dissolve. Add soy sauce, vinegar, sugar, and chili sauce. Mix well.
2. Bring a wok (or large skillet) sprayed with nonstick spray to medium-high heat. Add mushrooms, bell pepper, celery, onion, garlic, and 2 tablespoons water. Cook and stir until mostly softened, 6-8 minutes.
3. Add Grilled & Ready® Diced Chicken Breast, water chestnuts, and peanuts, and raise heat to high.
4. Stir sauce and add to wok. Cook and stir until chicken is hot and sauce has thickened, 1-2 minutes. Enjoy!
Per Serving (about 1-1/2 cups): Calories 232 Total Fat 5g Protein 24.5g Carbohydrate 24g Sodium 940mg Sugars 12g Fiber 3g
Serves: 2 lovebirds
Don’t Go Straight to Dessert: Hungry Girl’s Naked Chicken Parm
Your partner will be glad you didn’t skip straight to dessert when you serve Hungry Girl’s Naked Chicken Parm. With this mouth-watering meal, you can still feel like you’re indulging… but without any of the guilt.